One Less Thing to Worry About: Undercooked Pork

We have plenty of things to worry about: the pandemic, global warming, the economy, racial tensions, and much, much more. But here is some good news to ease the worry burden: you can stop worrying about eating undercooked pork.  Most people agree that undercooked pork is bad, but not everyone can explain why. The “why”

Why Do Things That Are Unlikely to Harm Us Get the Most Attention?

We are very bad at assessing risk, often giving the most attention to the things that are least likely to harm us. Geoffrey Kabat’s new book teaches us how to think more clearly about scientific studies of environmental health risks. Sharks get a lot of bad press and inspire a lot of fear, but in

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